Beef was pretty easy to give up. Pork isn't a big deal either. I'll eliminate chicken in a couple weeks, although I'm not eating much of that these days. Once you get started, things just sort of fall into place.
Tonight we're eating fresh wild trout that my father-in-law caught in Montana two days ago. We spent about a week in the Glacier National Park area and just returned last night. The garden went crazy while we were gone, and we'll be eating a fresh head of cauliflower from the garden with our dinner tonight! Photos coming soon...
